Tina Satake Cast Iron Frying Pan 24 cm

The chef, Tina Nordström's cast iron frying pan lasts a lifetime if you take care of it. It works on all heat sources and withstands high temperatures.

Clean the frying pan with hot water and a dish brush once it has cooled down after use. Wipe it dry with a cloth or paper immediately after cleaning and store it dry.

The frying pan must not be used in a microwave.

The collaboration between Tina Nordström and Satake is the result of a long-lasting and genuine relationship, built on Tina's appreciation for Satake's high-quality knives and kitchen products and Satake's appreciation and respect for everything Tina stands for. Knowledge, joy, and passion. Over the years, this meeting has grown into a strong partnership, based on mutual respect and a shared vision of making the best kitchen equipment available to everyone.