Santoku Knife Premium

Both professionals and home cooks increasingly choose to use Japanese knives, which is not hard to understand. Japanese kitchen knives offer a tradition of quality that spans over a thousand years, and it is amazing that we can today partake in the knowledge and craftsmanship that has been refined over such a long time.

In this knife, ancient Japanese traditions meet first-class Swedish steel in Swedish design, an unbeatable combination!

Size: blade 20 cm Design: Jon Eliason